Cafeteria

 

Elementary April24.pdf

High School April24.pdf

Breakfast23-24.pdf

All students attending McGraw Central School District will be given a free breakfast and lunch, regardless of income, in the 2023-24 school year.  Every student will automatically be eligible for the free meals, and there is no application that any family needs to complete.

Please complete the Income Eligibility Form (below) and return to school.  By doing so, it allows the school to continue to provide the free breakfast and lunch for all students.  It will grant the school district more aid thus saving our local taxpayers money.

FAQ CEP form.pdf

Household Income Eligibility Form.pdf

For complete instructions on how to use your mySchoolBucks account, please click the link: learn myschoolbucks

Click here to access mySchoolBucks®.

McGraw Central School District believes that one of the most important ways in which we can help our children perform better in their classroom is to provide them with a nutritious breakfast and lunch. 

Parents can limit access to ala carte items by filling out the Account Restriction Form.

McGraw Central Schools follows a traditional meal pattern system to ensure that the necessary vitamins, nutrients, protein, and calories are offered in a week of planned menus.  Breakfast offerings include two servings of grains, or one grain and one protein, one serving of fruit or fruit juice, and one serving of milk.  Students are required to take a minimum of 3 items for breakfast.  Lunch includes one serving of meat/meat alternate, one serving of grain/bread, two servings of vegetables and/or fruits, and one serving of milk.  Students should take a minimum of three items but may take all five offerings.  As an alternate to the main entrée, peanut butter and jelly or a sandwich choice is available daily.  Chef salads are also available daily at the high school building. 

 

High School Cafeteria Staff:  Jolene Hernandez, Joann Thornton, and Madison Hyer

Elementary School Cafeteria Staff:  Holly Rickert, Carole Preston, and Kari Horne

Adam Fox, Cook Manager 

Wendy Swift, Supervisor